This Week’s Menu

 Tuesday

Chicken Creole Over Rice with Green Beans  | $8.50

Family Reunion Salad - (A Scoop of Everything) | $8.50

Wednesday

Pork Roast with Rice and Squash Casserole | $8.50

Shrimp Remoulade Salad | $9.50

Thursday

Roast Turkey, Cornbread Dressing and Vegetable | $8.50

Liver and Onions with Fried Potatoes | $8.50

Friday

Grilled Seafood Kabobs Over Cajun Rice| $10.50

Fried Oyster Salad | $10.50